Welcome to Scrumptious Beginnings! I’m Molly, a junior in college, who has recently come out as being a foodie! I’ve always been passionate and rather quirky about food – I’m the mostly vegetarian who craves McDonald’s hamburgers once in a while, the lover of mushrooms, the one who always has the strangest plate in the dining hall. I’ll be exploring new food finds, trying out recipes, and documenting all the adventures along the way. Please join me!
American Asian bakery baking breakfast brocolli brunch burger cafe chain chicken Chinatown Chinese chocolate chip muffins cookies cupcake cupcakes D.C. danish dessert dim sum diner dumplings eggplant Ethiopian fast food Foggy Bottom food truck French fries frozen yogurt fusion Georgetown healthy hot dogs hot pot Indian Italian kabocha squash Malaysian Mexican Middle Eastern muffins mushroom Mystic New Haven New York noodle pasta Pho pizza Portuguese restaurant review restaurants salad sandwich seafood shrimp soup Spanish stir-fry sushi tapas Thai tofu vegetable vegetarian Vietnamese Wenshan District